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Seed Brittle

A sweet and crunchy snack!
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Ingredients
  

  • 1/2 cup honey
  • 2 tbsp coconut oil
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 3/4 cup sunflower seeds
  • 3/4 cup pumpkin seeds
  • 1/4 cup sesame seeds
  • 1/4 cup poppy seeds
  • 1/4 cup chia seeds
  • 1/4 cup flax seeds
  • 1/4 cup hemp hearts
  • 1/4 cup unsweetened coconut

Instructions
 

  • Cover a large sheet pan with parchment paper and preheat oven 325F.
  • Heat honey, coconut oil, vanilla, and salt in a small sauce pan, just until melted.
  • Mix the dry ingredients in a large bowl.
  • Add honey and oil mixture to the dry ingredients and mix well.
  • Spread the mixture in a thin layer on the parchment lined pan.
  • Bake for 30-35 minutes. Immediately move to cooling racks to cool to harden, it will be very soft an crumbly at this point.
  • Once cooled, break into pieces. Store in air tight container or bag.